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The indispensable attribute of the carrot is its richness in provitamin A (called carotene).
The lemon is one of the most famous kinds of citrus fruit. The fruit, juice, and peel have a variety of medicinal uses.
Many international locations do import onions from India.
Green chillies are one of the most necessary components of Indian cuisine. A green chilli exporter in India exports tonnes of chillies overseas every year.
Potatoes are one of the primary vegetables in India. It is used in vegetables, salads, curries, and so on.
Mushrooms have been a non-traditional cash crop in India.
The pods of the Drumstick or Moringa tree are typically long, smooth-skinned, darkish inexperienced in color, and three-sided.
These clean garlics are procured immediately from the farmers and are saved in an appropriate ventilated godown.
Ginger is a flowering plant whose rhizome, ginger root or ginger, is widely used as a spice and a folk medicine.